Zucchini Beef Casserole
Tender beef chunks marinated in citrusy orange sauce, skewered with colorful fruits like pineapple and peaches, and grilled to perfection. A sweet-savory balance that’s ideal for summer barbecues and gatherings.
Ingredients
- 3/4 pound lean ground beef 1 teaspoon garlic powder
- 1 1/2 cups diced zucchini 1 (14.5 ounce) can diced tomatoes, drained
- 1/2 cup instant rice 1/2 cup water
- 1/4 cup chopped onion
- 1/4 cup reduced-sodium soy sauce
- 3/4 teaspoon dried basil