vegetarian sushi grain bowl

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Vegetarian Sushi Grain Bowl

Skip the hassle of making sushi rolls at home and just go for this grain bowl. Start with a base of brown rice and add veggies, dressing and creamy avocado for a delicious and easy meal.

Ingredients

  • 2 tablespoons rice vinegar
  • 2 tablespoons reduced-sodium tamari
  • 2 tablespoons avocado oil
  • 2 teaspoons toasted (dark) sesame oil
  • 2 teaspoons grated fresh ginger
  • 2 cups cooked brown rice
  • 1 cup shredded carrot
  • 1 cup diced cucumber
  • 1 avocado, diced
  • 1 cup frozen shelled edamame, thawed
  • 1 cup chopped toasted nori
  • sesame seeds for garnish

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