Vegetable Beef Chunky Soup
Hearty and rustic soup packed with large chunks of beef, carrots, potatoes, and green beans in a seasoned broth. Great for cold nights.
Ingredients
- 1 1/2 pounds lean ground beef 1 (46 fluid ounce) can tomato- vegetable juice cocktail
- 1 onion, diced
- 4 potato, diced
- 1 (16 ounce) package frozen mixed vegetables
- salt and pepper to taste