tangy pork chops with vegetables

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Tangy Pork Chops with Vegetables

A one-pan wonder where pork chops roast alongside seasoned vegetables in a tangy vinegar or tomato-based sauce. Balanced, vibrant, and great for easy cleanup and full-flavor eating.

Ingredients

  • 1 teaspoon olive oil
  • 1 banana pepper, finely chopped 1 green bell pepper, finely chopped
  • 1 red bell pepper, finely chopped 1 orange bell pepper, finely chopped
  • 1 yellow onion, finely chopped 1 tablespoon white wine vinegar 1 tablespoon fresh lemon juice 1/2 tablespoon fresh lime juice 1 teaspoon cajun seasoning
  • 1 teaspoon italian seasoning 3/4 tablespoon garlic powder 4 thick cut pork chops
  • 1 pinch paprika, for garnish

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