Sunnyside Burger with Chipotle Aioli
The combination of the egg and the aioli makes this burger special. Grab a few napkins, it can get deliciously messy! When assembling the burger I recommend you spread the aioli on the bottom bun so the top bun is available for the egg.
Ingredients
- ½ cup mayonnaise
- 1 large garlic clove, minced
- 1 teaspoon chipotle chile powder
- 1 pinch salt
- 1 pound ground beef
- 5 eggs, divided
- ¼ cup italian seasoned bread crumbs
- 2 garlic cloves, minced
- 1 teaspoon ground coriander
- ¼ teaspoon ground black pepper
- ¼ teaspoon salt
- 4 slices sharp cheddar cheese
- cooking spray
- 4 hamburger buns, split
- 4 lettuce leaves
- 4 slices red onion, separated into rings
- 4 tomato slices