Slow Cooker Vegan Taco Soup
A new twist on chicken taco soup both for those vegetarians/vegans out there, or those simply trying to eat less meat. This is a very budget friendly and filling meal that will please even the pickiest eater!
Ingredients
- 2 (16 ounce) cans three-bean mix, drained
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (15 ounce) can pinto beans, rinsed and drained
- 1 (15 ounce) can whole kernel corn, drained
- 1 (10 ounce) can diced tomatoes
- 1 (8 ounce) can tomato sauce
- 1 onion, diced
- 1 (6 ounce) can diced green chile peppers
- 1 green bell pepper, diced
- 1 (1.25 ounce) package taco seasoning mix
- 4 cloves garlic, minced
- 1 (12 fluid ounce) can or bottle beer
- ½ cup crushed tortilla chips, or to taste (optional)
- ¼ cup chopped green onions, or to taste