Slow-Cooker Ranch Short Ribs
Slow cooker ranch beef short ribs are coated in ranch seasoning and slow cooked with onions, red wine, and mustard until irresistibly tender.
Ingredients
- 4 pounds bone-in beef short ribs
- 1 teaspoon hidden valley original ranch salad dressing & seasoning mix
- 2 tablespoons olive oil
- 2 onions, quartered
- 1 cup red wine
- 2 tablespoons dijon mustard
- kosher salt and ground black pepper, to taste