Slow-Cooked German Short Ribs
Dust off your slow cooker. This recipe is worth it. I love coming home to a waiting meal!
Ingredients
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- ⅛ teaspoon ground black pepper
- 3 pounds beef short ribs
- 2 tablespoons olive oil
- 1 large onion, sliced
- ½ cup dry red wine
- ½ cup chile sauce
- 3 tablespoons packed brown sugar
- 3 tablespoons vinegar
- 1 tablespoon worcestershire sauce
- ½ teaspoon dry mustard
- ½ teaspoon chili powder
- 2 tablespoons all-purpose flour
- ¼ cup water