pork chops with black cherry sauce

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Pork Chops With Black Cherry Sauce

Juicy pork chops topped with a rich black cherry reduction. A slightly sweet and tangy dish that’s surprisingly elegant—perfect for a romantic dinner or entertaining.

Ingredients

  • 2 tablespoons vegetable oil
  • 4 (8 ounce) bone-in pork chops salt and pepper to taste
  • 1/4 cup butter
  • 3/4 cup sliced shallots
  • 1 1/2 cups fresh black cherries, pitted and halved
  • 2 tablespoons red wine 1/4 cup beef broth
  • 1/4 teaspoon dried rosemary leaves, crumbled

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