Maple Pork Slices
Pork slices glazed with sweet maple syrup, pan-seared for a sticky, flavorful finish.
Ingredients
- 1 (1 pound) pork tenderloin cut into 1-inch thick slices
- 1 garlic clove, minced
- 1 teaspoon dried marjoram 1 teaspoon dried thyme 1/4 teaspoon salt
- 1/4 teaspoon onion powder 1 tablespoon butter or stick margarine
- 2 tablespoons sugar-free maple syrup