Maple Glazed Ribs
Basted with a savory sweet sauce, these ribs are definitely finger-licking good!
Ingredients
- 3 pounds baby back pork ribs
- ¾ cup maple syrup
- 2 tablespoons packed brown sugar
- 2 tablespoons ketchup
- 1 tablespoon cider vinegar
- 1 tablespoon worcestershire sauce
- ½ teaspoon salt
- ½ teaspoon mustard powder