Leftover Ham Compote
A sweet and tangy spread made from leftover ham, ideal for serving on toast or crackers as a quick and flavorful snack.
Ingredients
- 1 1/2 cups cooked ham, cubed
- 2 apple, cored and sliced 1/3 cup dried cranberries 10 fresh apricots, pitted and halved
- 1/3 cup honey
- 2 tablespoons balsamic vinegar 1/4 teaspoon coarsely ground pepper
- 1/4 teaspoon prepared horseradish
- 1/4 cup apple juice