Hot Dog Fried Rice
Hot dogs make a great addition to fried rice and a perfect use for leftover rice! Top with Sriracha mayo and sliced green onions.
Ingredients
- 1 tablespoon peanut oil
- 1/4 cup finely chopped onion
- 6 hot dogs, sliced
- 3 cups cold cooked rice
- 1/2 teaspoon ground ginger
- 1/4 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 1 cup frozen mixed vegetables
- 2 tablespoons butter
- 2 eggs, beaten
- 2 teaspoons rice vinegar
- 1 tablespoon soy sauce, plus more to taste
- 1/4 cup mayonnaise
- 1 tablespoon sriracha
- 1 teaspoon lemon juice
- 3 green onions, thinly sliced