Hearty Ham Pie
Savory pie filled with chopped ham, potatoes, vegetables, and a creamy sauce—all enclosed in a golden, flaky crust.
Ingredients
- 1/2 cup chopped fresh broccoli 1/4 cup chopped green pepper 1/4 cup chopped fresh mushrooms
- 3 tablespoons chopped onion
- 1 garlic clove, minced
- 2 teaspoons vegetable oil
- 2 cups chopped fully cooked ham, divided
- 1 1/2 cups shredded swiss cheese, divided
- 1 (9 inch) unbaked pastry shell
- 4 eggs, beaten
- 1 cup light cream