Hearty Beef Enchiladas
Stuffed with flavorful beef and topped with red sauce and melted cheese, these enchiladas are a filling, satisfying Mexican-inspired main dish.
Ingredients
- 1 pound ground beef 1 medium onion
- 1 (15.5 ounce) can chili beans, undrained
- 1 (10 ounce) can enchilada sauce, divided
- 1/2 cup salsa, divided vegetable oil
- 7 (8 inch) flour tortillas
- 1 cup shredded cheddar cheese
- 2 tablespoons sliced ripe olives