Hasselback Caprese Chicken
Using the hasselback technique (cutting crosswise slits every half-inch along the chicken breast) cooks the chicken faster and ensures you get a burst of flavorful gooey filling with each bite. This quick one-pan high-protein, veggie-packed dinner is easy to make and the whole family will love it.
Ingredients
- 2 boneless, skinless chicken breasts (8 ounces each)
- ½ teaspoon salt, divided
- ½ teaspoon ground pepper, divided
- 1 medium tomato, sliced
- 3 ounces fresh mozzarella, halved and sliced
- ¼ cup prepared pesto
- 8 cups broccoli florets
- 2 tablespoons extra-virgin olive oil