Grilled Teriyaki Tuna
Yellowfin tuna is always delicious when grilled. This is great at a tailgate party, or at your Saturday afternoon summer barbecue. You can add a little cayenne pepper or minced fresh ginger to the marinade to give it a little extra kick.
Ingredients
- 1 cup teriyaki sauce
- ¾ cup olive oil
- 2 tablespoons minced garlic
- 1 teaspoon ground black pepper
- 4 (4 ounce) fillets yellowfin tuna