Grilled Ham Steak with Peach Fresca
Juicy ham steak grilled and topped with a fresh peach salsa or glaze, offering a sweet, citrusy contrast to the salty ham.
Ingredients
- 1 cook's® brand bone-in thick cut ham steak
- peach fresca:
- 6 ripe peaches, diced
- 1/2 red onion, finely diced 1/4 cup brown sugar juice from one lime
- 1 tablespoon olive oil
- 1 tablespoon fresh mint, chopped 1 serrano chili, diced and seeded pinch chinese five spice
- salt and pepper, to taste