Grilled Ham Steak
Simple and satisfying—thick ham steak grilled and lightly seasoned, served with veggies or mashed potatoes.
Ingredients
- 1/4 cup apricot or plum preserves 1 tablespoon prepared mustard
- 1 teaspoon lemon juice
- 1/8 teaspoon ground cinnamon
- 1 (2 pound) 1 inch thick ham steak