Grilled Flounder
These grilled flounder filets first need to be marinated in olive oil, celery salt, garlic, lemon zest, lemon juice, and smoked paprika for 30 minutes. Grilling gives them a light fresh flavor.
Ingredients
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 2 teaspoons lemon zest
- 2 tablespoons fresh lemon juice
- 2 teaspoons smoked paprika
- 1/4 teaspoon celery salt
- 4 (2 ounce) flounder filets