Fruity Pork Chops
Pork chops cooked with fruit like peaches, apples, or pineapple. Sweet and savory dish that's great for when you're craving something different.
Ingredients
- 4 bone-in pork loin chops, 1 inch thick
- 1/2 teaspoon salt 1/4 teaspoon pepper
- 1/8 teaspoon dried rosemary, crushed
- 1/8 teaspoon dill weed
- 1/8 teaspoon ground ginger 2 tablespoons vegetable oil
- 1 (15.25 ounce) can fruit cocktail
- 2 tablespoons red wine vinegar or cider vinegar
- 1 tablespoon prepared mustard 1/4 teaspoon grated orange peel 2 tablespoons cornstarch
- 2 tablespoons cold water