Easy Oven Beef Stew
A no-fuss, oven-baked beef stew loaded with chunky vegetables and slow-cooked for deep, comforting flavor.
Ingredients
- 3 pounds chuck roast
- 1 packet dry onion soup mix
- 1 (12 fluid ounce) can or bottle ginger ale
- 1 (8 ounce) can mushrooms, drained