Easy Cranberry and Apple Cake
Easy Cranberry and Apple Cake is a moist, tender cake bursting with tart cranberries and sweet apple chunks. With simple ingredients and warm spices, it’s a quick and delicious treat perfect for cozy gatherings or everyday dessert!
Ingredients
- 12 ounces fresh cranberries, rinsed and picked over for stems
- 1 granny smith apple, peeled, cored, and diced
- 1/2 cup light brown sugar, lightly packed
- 1 tablespoon grated orange zest (2 oranges)
- 1/4 cup freshly squeezed orange juice
- 1 1/8 teaspoons ground cinnamon, divided
- 2 extra-large eggs, at room temperature
- 1 cup plus 1 tablespoon granulated sugar
- 1/4 pound (1 stick) unsalted butter, melted and slightly cooled
- 1 teaspoon pure vanilla extract
- 1/4 cup sour cream
- 1 cup all-purpose flour
- 1/4 teaspoon kosher salt