earl grey ice cream with blackberry swirl

Ingredients

• 1 1/2 ounces cream cheese
• 1/8 teaspoon fine sea salt
• 1 tablespoon
• 1 teaspoon cornstarch
• 2 cups 2% milk
• 1 1/4 cups heavy cream
• 1/2 cup sugar
• 1 1/2 tablespoons light corn syrup
• 2 tablespoons loose earl grey tea leaves (rishi or same quality)
• 1 tablespoon plain vodka
• 1 tablespoon seedless blackberry jam