Dilly Beef Sandwiches
Shredded beef cooked with dill pickles and seasoning, served hot on rolls. A tangy, juicy, and unique sandwich option.
Ingredients
- 1 (3 pound) boneless beef chuck roast
- 1 (16 ounce) jar whole dill pickles, undrained
- 1/2 cup chili sauce
- 2 garlic cloves, minced 10 hamburger buns, split