Cream Cheese Ham Omelet
A rich and creamy omelet filled with ham and tangy cream cheese for an indulgent yet easy morning dish.
Ingredients
- 1/2 cup chopped sweet onion 2 teaspoons olive oil
- 1 cup egg substitute
- 1/2 cup diced fully cooked lean ham
- 1/4 teaspoon seasoned salt 1/8 teaspoon pepper
- 1/8 teaspoon paprika
- 3 tablespoons reduced-fat cream cheese, cubed