Cheesy Ham Cups
Baked ham and cheese in muffin cups using pastry or biscuit dough—ideal for breakfast, brunch, or lunchboxes.
Ingredients
- 6 slices deli ham
- 1/2 cup finely chopped green onions
- 2 cups shredded cheddar cheese, divided
- 6 eggs
- 1 (8 ounce) container plain yogurt
- 2 tablespoons minced fresh parsley