Caramel Ham Loaf
Savory ham loaf baked with a sweet caramel-like glaze on top for a mouthwatering contrast of flavors.
Ingredients
- 10 (1 ounce) slices white bread, torn into pieces
- 2 1/2 cups milk
- 2 pounds ground smoked ham 1 pound ground beef
- 6 eggs, beaten
- 1 teaspoon salt
- 1 teaspoon dry mustard 1/3 cup brown sugar
- 1 cup brown sugar
- 2 teaspoons flour
- 2 teaspoons prepared mustard 2 tablespoons distilled white vinegar