Broiled Short Ribs
Short ribs boiled, then broiled and basted with a molasses, mustard and ketchup sauce.
Ingredients
- 4 pounds boneless beef short ribs
- salt and pepper to taste
- ⅓ cup molasses
- ⅔ cup ketchup
- ¼ cup fresh lemon juice
- 1 tablespoon dry mustard
- ½ teaspoon chili powder
- ½ teaspoon garlic powder