Best Ever Banana Bread
This is my best ever banana bread recipe. It really is the best I have ever tasted! It's very moist and it freezes well. I also bake this in 3 small loaf pans however you may need to shorten the baking time.
Ingredients
- 2 large eggs, beaten
- 1 cup mashed bananas
- ½ cup vegetable oil
- ⅓ cup buttermilk
- 1 ¾ cups all-purpose flour
- 1 ½ cups white sugar
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ cup chopped pecans (optional)