Beef Cabbage Stew
Ground or stewed beef simmered with cabbage, tomatoes, and spices. A budget-friendly, healthy meal that's simple yet full of flavor.
Ingredients
- 1 1/2 pounds beef stew meat, cut into 1 inch pieces
- 2 beef bouillon cubes 1 cup hot water
- 1 large onion, chopped 1/4 teaspoon pepper
- 1 bay leaf
- 2 medium potatoes, peeled and cubed
- 2 celery ribs, sliced
- 4 cups shredded cabbage 1 carrot, sliced
- 1 (8 ounce) can tomato sauce salt to taste