Beef and Pepper Pie
A savory meat pie filled with seasoned beef, bell peppers, and onions in a flaky crust. Comforting, colorful, and perfect for cozy weeknight meals or weekend bakes.
Ingredients
- 1 pound lean ground beef
- 2 cups sweet red peppers, with sauce
- 1 onion, chopped
- 1 (4.5 ounce) can sliced mushrooms, drained
- 1 cup shredded sharp cheddar cheese
- 1 recipe pastry for a 9 inch double crust pie