bacon ranch potato salad

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Bacon Ranch Potato Salad

This bacon-ranch potato salad is a versatile and crowd-pleasing side that complements just about everything, making it a perfect choice for bringing along to potlucks, barbecues and family gatherings. Our tangy, creamy ranch dressing features all the same classic herbs and seasonings as the bottled version. In a pinch, you can swap it out for store-bought.

Ingredients

  • 24 ounces baby red potatoes, scrubbed and quartered (about 4 cups)
  • 4 slices center-cut bacon, chopped
  • 1/3 cup mayonnaise
  • 1/3 cup sour cream
  • 1 tablespoon lemon juice
  • 2 teaspoons dried parsley
  • 1 teaspoon dried dill
  • 1/2 teaspoon dried tarragon
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 3/4 cup shredded sharp cheddar cheese
  • 3 large scallions, sliced (about 3/4 cup), divided

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