- Pork
Stuffed Ham with Raisin Sauce
A festive main dish where ham is filled with savory stuffing and served with a sweet raisin-based sauce.
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A festive main dish where ham is filled with savory stuffing and served with a sweet raisin-based sauce.
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A savory pie with a buttery crust, filled with seasoned ham and a creamy or veggie-packed center.
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A slow-simmered classic soup packed with tender beans, smoky ham, and hearty vegetables — warm, filling, and perfect for chilly days.
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Juicy ham steak grilled and topped with a fresh peach salsa or glaze, offering a sweet, citrusy contrast to the salty ham.
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Baked muffin-tin egg cups with chopped spinach (the “green”), diced ham, and cheese — a fun, Dr. Seuss-inspired breakfast option.
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An elevated take on the ham and cheese combo — using gourmet bread, artisan cheese, and quality ham for a grown-up grilled sandwich.
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A quick pasta dish that tosses cooked spaghetti with ham, veggies, and light sauce — great for using leftovers in a fresh way.
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A comforting, old-fashioned casserole passed down through generations, blending ham, pasta or potatoes, creamy sauce, and cheese — the kind of warm, hearty dish that tastes like home.
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A bold and zesty salad with diced ham, black-eyed peas, and Cajun spices tossed in a creamy dressing — perfect as a flavorful side dish or light lunch with a Southern kick.
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A hearty casserole featuring chopped ham, tender broccoli florets, and a creamy cheese sauce, baked until bubbly and golden brown.
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