breakfast

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  • Breakfast

Yogurt Parfait

This yogurt parfait recipe makes a delicious breakfast, snack, or dessert! It looks great in a glass, but can also be made in a bowl. Use your favorite fruit, or whatever is in season.

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  • Breakfast

Steel-Cut Oats

Steel-cut oats and the Instant Pot: two of my favorite discoveries from the last 10 years. Top with ground flax seed, hemp seed, cinnamon, fruit, honey, syrup, vanilla extract, nut butter, etc.

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  • Breakfast

Overnight Chia Oats

These overnight chia oats are an easy and nutritious way to jumpstart your day. You can customize them by adding your favorite toppings (fruit, nuts, or seeds) or using flavored almond milk.

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  • Breakfast

Overnight Refrigerator Oatmeal

This on-the-go cold breakfast is portable, quick to make, healthy, and great-tasting! You may also add honey to sweeten the oatmeal. Also good with diced apple or other seasonal fruits.

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  • Breakfast

Maple Pecan Granola

This is a great snack or cereal. On cold winter mornings, pour on a little milk and heat in the microwave for a warm and comforting breakfast.

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  • Breakfast

Apple Pie Steel-Cut Oats

Oatmeal made in the Instant Pot with apples, apple pie spices, and steel-cut oats. Serve with your favorite toppings - we added pecans, a little almond milk, and a drizzle of maple syrup.

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  • Breakfast

Blended Baked Oats

Try these blended baked oats if your morning oatmeal is starting to get boring! Made with almond milk, egg, and a really ripe banana to add sweetness. It reminds me of a muffin. You can leave out the egg, but it won't be as fluffy.

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  • Breakfast

Dominican-Style Oatmeal

While living in the Dominican Republic, I discovered their creamy, easy, and flavorful way of preparing oatmeal. It's such a comforting way to begin the day!

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  • Breakfast

Blueberry Chia Pudding

This chia pudding recipe with blueberries and almond milk makes a light vegan dessert or breakfast on the go. Serve plain or add a variety of toppings; I like toasted almonds and coconut!

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