- Chicken
Spinach & Artichoke Casserole with Chicken & Cauliflower Rice
This high-protein chicken casserole clocks in right around 400 calories to help you end your day feeling satisfied—not starved or overly full.
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This high-protein chicken casserole clocks in right around 400 calories to help you end your day feeling satisfied—not starved or overly full.
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Precooked brown rice adds a boost of protein and fiber to this healthy casserole—versions of which are sometimes called "Hawaiian Chicken"—while also saving prep time. Pineapple and red bell pepper provide color throughout the dish and lend a sweet flavor to counterbalance the fresh ginger and soy sauce.
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This one-skillet dinner features the flavors of a summer caprese salad. Fresh tomatoes and basil are combined with chicken and pasta and cooked in a creamy sauce before being topped with a layer of melted mozzarella. A drizzle of balsamic glaze and a sprinkling of fresh basil completes the dish.
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This simplified take on cheesy chicken enchiladas only requires one pan for cooking and eliminates the need to stuff and roll corn tortillas. Charring the veggies in a cast-iron skillet adds depth of flavor. Don't worry if you don't have one, because you can use any oven-safe skillet instead.
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A hearty casserole featuring chopped ham, tender broccoli florets, and a creamy cheese sauce, baked until bubbly and golden brown.
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A classic sweet sauce made with raisins, brown sugar, and vinegar that pairs beautifully with baked or glazed ham slices.
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A fun twist on a Dr. Seuss favorite—scrambled eggs with spinach, diced ham, and cheese on an English muffin or bagel.
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Creamy soup made with tender potatoes and chunks of ham, perfect for a cozy lunch or dinner with crusty bread.
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A sweet and tangy glaze of brown sugar and pineapple juice adds a tropical twist to classic baked ham.
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Mini meatloaves made with ground ham and pork, mixed with breadcrumbs and spices, then baked to perfection—great for family dinners.
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